Plant Profile: Spirulina

Spirulina

Family: 

Energetics: 

Taste:

Tissue States: 

Systems Affected: Nervous system. 

Parts Used: 

Key Components: 50 to 70% protein. 18 different amino acids.

7% fatty acids, mainly ω−6, 15-25% easily digestable carbs. Pro-Vitamin A (beta-carotene), Vitamin E (tocopherols), and the water soluble B1, B2, B6, B12, Niacine, Folate, Biotin and Vitamin C. Finally spirulina provides several minerals, particularly being rich in Iron and Potassium.

Preparations & dosage: Powdered: 2 tablespoons of powder or 6 tablets per day. 

Actions: 

Foundational:
Primary:
Secondary:

Uses: 

The B vitamins aids in building a strong nervous system and can help balance mood swings and relieve depression. 

The gamma-linolenic acid helps to prevent osteoporosis and arthritis. 

Makes you feel full and reduces hunger. Combines well with: 

Identifying: 

Growing:

Harvesting:

Contraindications: 

Sources: 

Herbal Healing for Women: Rosemary Gladstar. Pg 213
http://dlahn.com/spirulina/1

Studies:



This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease, nor is it intended to replace medical advice. For educational purposes only.